Easy Recipe For Making Pickled Bogor Vegetables: Fresh Sour Sauce Makes It So Delicious
Bogor pickles, dishes that use vegetables, fruit, or sometimes both as the main ingredient. All of this is served with a spices of vinegar that has a balanced, sweet and spicy taste, and a sprinkling of crispy fried peanuts. Our mission in Cookpad is to make it more fun daily cooking, because we believe that […]
7 Bandung Batagor Recipes Delicious And Easy To Try At Home
In the afternoon the best snacking batagor. This fried tofu meatball is a crispy texture outside and chewy inside, making batagor loved by many people. The original food of Bandung is served with peanut sauce and sweet soy sauce. If you want to enjoy delicious batagor, you don’t have to always buy it because it […]
A Typical Acehnese Capture Chicken Recipe, The Aroma Is Very Tempting
Drain the chicken that has been boiled so as not to contain a lot of water. Fry in hot oil, just a moment until skinned. Now, this dish has become one of the culinary icons of Aceh which is favored by various groups, both in Aceh and outside the region. If you want to get […]
Taliwang Chicken Recipe: Typical Taste Of Lombok That Is Appetizing
You can adjust the level of spiciness according to taste, or add various vegetables to increase nutritional value. Liputan6.com, Jakarta Chicken is one of the most popular and versatile food ingredients. Chicken meat can be processed into a variety of delicious dishes with a variety of cooking techniques. The spicy and tasty spicy village that […]
11 Recipes For Home Cooking Delicious Creations Of Various Fish, Delicious And Make Your Appetite Increase
This collection of Brengkes Seafood recipes offers a delicious and satisfying traditional taste of tastes, with a variety of rich flavors and tempting aroma. Enjoy the delicacy of authentic and appetizing cuisine. Brengkes is a traditional Indonesian dish consisting of fish that are seasoned with spices, wrapped in banana leaves, and then steamed or roasted. […]
Lumpia Semarang Recipe
Lumpia Semarang Recipe Lumpia Semarang is a beloved Indonesian spring roll originating from the city of Semarang in Central Java. Known for its crispy exterior and savory-sweet filling, this dish has become a symbol of culinary excellence in Indonesia. Whether enjoyed as a snack or served during special occasions, Lumpia Semarang never fails to […]
10 Recipes For Javanese Noodles, Tasty, Simple And Easy To Make
Bakmi Jawa Nyemek offers a unique eating experience with its texture between fried noodles and boiled. This dish is suitable to be enjoyed at any time, especially when you want food that is filling but not too heavy. By following the recipes and tips above, you can create delicious and satisfying Javanese noodles at home. […]
Mie Ayam Wonogiri Recipe
Mie Ayam Wonogiri Recipe Mie Ayam Wonogiri is a regional variation of the popular Indonesian chicken noodle dish, Mie Ayam. Originating from the city of Wonogiri in Central Java, this version is known for its rich and savory broth, tender chicken topping, and springy egg noodles. The dish is often garnished with crispy fried shallots, […]
Soto Sokaraja Recipe
Soto Sokaraja Recipe A traditional Indonesian dish originating from Sokaraja, Central Java. Ingredients For the Broth: 1 whole chicken (about 1 kg), cut into pieces 2 liters of water 3 lemongrass stalks, bruised 4 kaffir lime leaves 2 bay leaves 2 cm galangal, bruised 2 cm ginger, bruised 2 tbsp vegetable oil Salt to taste […]
Mie Ayam Jakarta Recipe
Mie Ayam Jakarta Recipe Mie Ayam Jakarta is a beloved Indonesian street food dish featuring savory chicken served over springy egg noodles, topped with a flavorful broth and condiments like fried shallots, green onions, and sambal. This version captures the authentic taste of Jakarta-style Mie Ayam. Ingredients For the Chicken Topping: 500g boneless chicken thighs, […]