Bakpia Jogja Recipe
Bakpia Jogja Recipe Bakpia Jogja is a traditional Indonesian pastry originating from Yogyakarta, a city in Central Java. Known for its flaky crust and sweet filling, Bakpia Jogja is a popular snack and souvenir for visitors to the region. The most common filling is mung bean paste, but modern variations include chocolate, cheese, and even […]
Recipe Porridge, Balinese Specialties That Are Suitable To Be Eaten When It Rains
The addition of this vegetable ointment is also a characteristic that is not found in chicken porridge. Urap vegetables used in multiply porridge usually have long bean stuffed covered with grated coconut and special spices and cooked by steamed. Making porridge is a typical Balinese porridge made from coconut milk and rice cooked until smooth […]
Ambon Bika Recipe: Soft, Springy
The origin of the naming of Bika Ambon has nothing to do with the name of the road or the place of origin of the person who popularized it. Quoted from the official website of the Medan City Government Tourism Office, the word ‘Ambon’ in the Medan language means ‘Soft’. So, Bika Ambon is interpreted […]
Gado-gado Betawi Complete Special
With good creativity and understanding, you can enjoy gado-gado in a variety of interesting ways and in accordance with your nutritional needs. Don’t hesitate to experiment with local ingredients available in your area. For example, adding regional vegetables or using traditional spices can create a unique variation of gado-gado. By paying attention to small details […]
Balinese Betutu Duck Recipe
Conclude the rope into a mattress rope. For some people, Betutu ducks successfully make you miss with Bali. Spices and seasonings used are very typical. Not to mention if enjoyed with warm rice, eating becomes crazy. Enjoy a typical Balinese betutu duck with warm rice. Usually betutu duck is priced quite expensive. If you want […]
Pucung Bekasi Cork Recipe, It Turns Out This Betawi Food Has A Characteristic Of This Spice
Bismillah..❤, the first time to cook cork fish turned out to like hehehe. Cork fish also turned out to be a lot of properties, it could be a medicine. Especially for people who after the operation. Research just finished the operation with his family is also in the cork of the pucung.Oh yes Pucung is […]
Healthy Healthy Porridge Recipe West Kalimantan Spicy Porridge By Hillary Dayu Anjani
The main ingredients are tangkil skin with red, sliced red and green chili, anchovies and spices. This sambal is used for companions of various foods. Kolo is a typical food of East Nusa Tenggara (NTT), especially in Kupang. Kolo is made from rice cooked in bamboo with coconut milk and other spices. In East Java […]
Woku Chicken Recipe Typical Manado, The Spicy Makes Me Brake Literate!
The spices that have been mashed, consisting of onions, ginger, candlenut, orange leaves, powder chili, and water, sauteed until fragrant and cooked. Guide to Making Fresh and Delicious Home -style Chicken Soto Chicken and Easy to Make. Woku is a typical cooking technique for Manado, North Sulawesi, which uses various kinds of spices and aromatic […]
Recipes And How To Make Carp Arsik, Traditional Food Typical Of North Sumatra Batak
Use a cauldron that has a deep basin such as the Clarita Panjan Maspion (see Lazada Discount) which is 35 cm in diameter. The goal is that the shape of the goldfish is maintained, straight, and beautiful. After knowing what ingredients are needed, below are steps to make this delicious dish. Add 1.2 liters of […]
249 Delicious And Easy Bogor ASinan Recipes
The prices of delicious menus can be ordered starting from Rp. This traditional culinary is very easy to make because of the way it is not complicated and also the ingredients are easy to get. To make Bogor pickles do not need special special techniques. Keep in mind that prices can change depending on the […]