Cirebon Traditional Crackers: Traditional Recipes To Try! Culinary World Info
Aatwisaseru.com is a website that shares various exciting tourist attractions in Indonesia and the world. We present complete information about tourist destinations ranging from addresses, routes, admission prices, facilities to exciting vacation tips. In addition to reviewing attractions, we also recommend places to eat, hotels, lodging, to souvenirs from various regions. But for peuyeum can […]
Typical Cirebon Docang Recipe, Ketupat Vegetables
Given a savory fragrant onion and shoyu seasoning, rice can be a dinner. Empal Gentong Krucuk offers a distinctive taste with soft beef and thick spice sauce. In a broader context, Empal Gentong is a bridge that connects the past with the present. He became a medium to introduce Cirebon’s history and culture to the […]
Colenak Recipe, Grilled Tape Snack From West Java
Afterwards, put the tapai on top and fry while pressing a little. Back and forth until the color turns brown. This time I tried the Colenak recipe from Mbak Fitriani Sri Rejeki @fitrianisr. What Is Hibachi, The Grill Used By Masterchef Indonesia Participants? This sweet food is a cultural heritage of the land of Parahyangan. […]
Konro Bakar Recipe, Makassar Typical Processed Meat For Eid Al -Adha
The Konro menu may already be familiar as one of Makassar’s culinary specialties. Konro, which is made from beef ribs, has two ways of processing, which is made soup or burned. Kalumpe is a typical Dayak food, Central Kalimantan, which is made from cassava leaves. The leaves are finely ground using mortar, plus the eggplant […]
Soft And Fragrant Getuk Lindri Recipe, Javanese Favorite Snacks
Some are made with a mixture of brown sugar, there are also those who use color and colorful and served with a sprinkling of grated coconut. Even so, now traditional snacks already have a more modern appearance and the manufacturing process is more practical. Getuk is often the first choice when Javanese people want to […]
52 Fierce Recipes Asem Sudus Chicken Delicious And Easy
Fierce tamarind is the right choice for Pandu Bimbel friends who don’t want to eat buffalo meat. Kudus is one of the popular destinations for religious tourism and nature tourism. You can make a typical Sacred Sacred Sacred using 15 ingredients with 9 simple steps. For meat lovers, the filling of ground beef cooked with […]
How To Make Jackfruit Curry Typical Of Padang
For this type of curry we will make from the basic ingredients of jackfruit that is still young. Curry has a distinctive and unique flavor because it is combined with very tasty spices. This food usually has a thick gravy characteristic made from coconut milk. Below we will present about the recipe and how to […]
Recipes And How To Mare The Geng Of The Gros
Gudeg is one of the typical culinary Yogyakarta which is famous for its savory sweet taste. This young jackfruit -based dish is often served with complementary such as native chicken, pindang eggs, tofu, tempeh, and fried krecek sauce. For those of you who want to try to make your own at home, the following is […]
Pekanbaru Typical Patin Fish Curry Recipe, Delicious
In conclusion, catfish curry is a typical Indonesian dish that is very delicious and appetizing. The uniqueness of curry spices and softness of catfish meat makes this dish a favorite in various regions in Indonesia. The taste is tasty, slightly spicy, and the fragrant aroma of spices makes the curry of catfish into a dish […]
Coto Makassar Recipe For Thick Soup, Typical Dish Of South Sulawesi
Types of pempek include Lenjer, Submarine, Adaan, and Single. Cultural wealth makes Indonesia also have a variety of culinary. Although sometimes made from similar ingredients, typical food of the Indonesian region has a different taste. Make sure you use rice washing water from rice that is clean and free from dirt. After that, boil again […]