Tutorial To Make Delicious Fish Pindang

We support a home chef around the world to help each other by sharing recipes and cooking experiences. Pindang itself is a typical Malay food which is a clear side dish with sliced ​​spices. In the Jambi area will also be easily found in traditional food places that sell catfish pindang.

Starfruit Fish Pindang

• Many local residents process catfish into side dishes like soup named Pindang.
• Fitri for many years in the world of Pindang.
• The taste of pindang fish is not far from the style of restaurants in Palembang, let’s CBA maska ​​now with the following ingredients and methods.
• Lampung’s typical food is not much different from Palembang’s typical food.
• Mrs. Swan traveled to Lampung and stopped by to enjoy culinary in the Tulang Bawang area, South Lampung.
• So it is recommended for the angler to fish at night.

Actually, many types of fish that can be processed by pindang. Fitri for many years in the world of Pindang. He has 2 restaurant branches in Palembang. Pindang Recipe for his restaurant has come down from his mother. Serve pindang with warm rice to make this dish more delicious.

Jambi Patin Pindang Recipe, The Spices Used Are Quite Sliced

Blend red chili, onion, garlic and lemongrass stems, tomatoes, and cayenne pepper, use a blender. The taste of pindang fish is not far from the style of restaurants in Palembang, let’s CBA maska ​​now with the following ingredients and methods. Enjoying pindang fish baung is very appropriate when consumed at lunch.

So it is recommended for the angler to fish at night. The most tested ‘Milk Fish Pindang’ recipe. Pindang Patin is a typical dish of Palembang Malay that is delicious and appetizing. This dish is a favorite of Palembang people not only because of its taste, but also because the manufacturing process is very easy. Baung fish pindang can be found in restaurants spread across Palembang. Lampung’s typical food is not much different from Palembang’s typical food.

But catfish become the most famous dish to be used as a pindang. Pindang spices themselves are quite simple, namely turmeric, lemongrass, galangal, chili and kandis acid. Coat the catfish with lime juice for 5 minutes. Baung/Bagih fish including nocturnal animals that prefer roaming at night to find food.

The area at the southern tip of the island of Sumatra has many rivers. No wonder the naming of many regions uses the word way and food there many are made from fish. KOMPAS.com – Patin fish is one of the many fish found in the Jambi area. Many local residents process catfish into side dishes like soup named Pindang. Palembang itself is known as the Musi River and other river children. No wonder, if processed fish become a favorite dish of the local community.

After sprinkled with a little fresh basil leaves, the sauce is rich in spices. Mrs. Swan traveled to Lampung and stopped by to enjoy culinary in the Tulang Bawang area, South Lampung. Furthermore, the seasoning is put in water. To add a delicious and delicious taste of pindang, usually given additional pineapple and basil leaves. Starting from shrimp, baung, betok, cork, jelawat, to belida.

Prepare a pan, fill it with water and add the sliced ​​seasoning. Palembang’s typical food this one has a fresh taste with a distinctive spice. While Pindang gets up from the Ogan Ilir (OI) area, the sauce feels strong and brown. This color is influenced by raw materials that use a lot of shrimp paste.